We are a woman-owned, women-led Asian food shop based in the Mission in San Francisco.

Located at 3233 22nd St in San Francisco, Dumpling Club is a retail shop and community gathering space where people connect over Asian food—especially, dumplings.

Every month, our culinary team produces a rotating menu of small-batch, frozen dumplings, wontons and bao that showcase seasonal and locally-sourced ingredients. You can pre-order to secure your favorite flavors, or simply walk-in to see what’s available.

On the weekends, we host special events and cooking classes featuring guest chefs from across the Bay. People come for the dumplings, but they stay for the community!

We look forward to cooking with you soon. If you have any questions, you can always reach us at hello@dumpling.club.

xo, Cathay on behalf of the Dumpling Club team

 

Meet the Team

  • Cathay Bi

    FOUNDER, she/her

    I work best on a full stomach. When I’m not cooking, I’m hanging out with my kids and playing violin.

  • Nancy Lui

    CULINARY, she/her

    I grew up in the storeroom of a Chinese restaurant in Australia. When I’m not cooking, I’m cooking. And I’m a cat lady…

  • Nikki Muñoz

    EVENTS, she/her

    I live for black vinegar and noodle soup. When I’m not cooking, I’m camping or exploring the outdoors.